Imported Beef

Beef you buy at the supermarket can come from any where on the planet. Brazil, Argentina, Mexico, Australia, and Canada are the source nations for 100s of Tons of beef.

You have no tracable history of the quality of the meat ... other than it is red and not rotten ( at least to the detection of your nose).

These beef are killed and cut into primal cuts then packaged into 1000+ lb. boxes - all mixed up with other beef. Froozen and then shipped half way around the world on cargo ships. The meat industry has also scientific about storing meats for 10-26 months before shipping to the supermarkets.

In a word - YUK!

Whole Beef Down Payment: $350 Price: $4.49/lb. pre-cut carcass weight Learn More... Half Beef (1/2) Down Payment: $250 Price: $4.99/lb. pre-cut carcass weight Learn More... Quarter Beef (1/4) Down Payment: $200 Price: $5.29/lb. pre-cut carcass weight Learn More...

Imported Beef

CERTIFIED ORGANIC BEEF
	NO pesticides, herbicides, or chemicals on our Farm!
	NO antibiotics or growth hormones given to either calf nor cow.
	100% Organic: ... All Natural pasture grasses, and certified Organic hay
We are inspected yearly by USDA approved ORGANIC inspectors We believe in Really being 100% organic from pasture to plate ... learn more

about .. Imported Beef