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Mad Cow Disease


Mad Cow? not our cows


Grass-fed beef absolutely cannot get mad cows disease.

Bovine Spongiform Encephalopathy (BSE), commonly known as Mad-Cow Disease (MCD), is a fatal, neurodegenerative disease in cattle, that causes a spongy degeneration in the brain and spinal cord. 

Cattle go "Mad" by being fed meat and blood!  Herbivores are being turned into cannibals. The by-products of the industrial meat factories include: old horses, prenatal piglets, sick cows (mad cow), chicken manure, chicken feathers, stale potato chips, and even municipal garbage are fed to cows because it is Cheaper than grass and grains.

Our organic Grass-fed cows eat what Nature intended for them to eat: "Grasses"

Our cattle are not feed grain, soy, corn silage because it promotes unhealthy baterial growth in thier guts.

Whole Beef

Down Payment: $350

Price: $4.49/lb. pre-cut carcass weight
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Half Beef (1/2)

Down Payment: $250

Price: $4.99/lb. pre-cut carcass weight
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Quarter Beef (1/4)

Down Payment: $200

Price: $5.29/lb. pre-cut carcass weight
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Mad Cow Disease


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CERTIFIED ORGANIC BEEF

  NO pesticides, herbicides, or chemicals on our Farm!
NO antibiotics or growth hormones given to either calf nor cow.
 
100% Organic: ... All Natural pasture grasses, and certified Organic hay
 

We are inspected yearly by USDA approved ORGANIC inspectors

We believe in Really being 100% organic from pasture to plate ... learn more

about .. Mad Cow Disease

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Raised in Southern Idaho our wholebeefs are good for you.

Whole Beef

"One Cow from One Farm"
"Natural, Wholesome, Organic"
raised in green pastures
No Growth Hormones or Chemicals
Whole Beef - Buy a Whole Cow


whole organic grass fed beef - from the Farm to your home freezer

 

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