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Supermarket, Beef Five things about supermarket beef. 1. Supermarket beef meat is from Alabama or Ziare or any where else on the planet. They don't have to tell you where the meat is from! (see COOL labeling) 2. It could be a nice healthy steer or a 12 year-old mad cow ... you don't know. 3. One package of hamburger could contain meat of 50 cows ... no exageration! Hamburger is made in huge vats by the ton! (see Organic Hamburger) 4. The cow was killed at a meat factory, which kills and chops cows into meat parts at a rate of 1 cow per 43 sec. (see slaughter house)
5. The meat is likely covered with POOP! So they irradiate it! Recalled MeatsMon February 18, 2008 A disturbing undercover video showing cows too sick to stand being shoved with forklifts or dragged with chains across a cement floor at a Southern California slaughterhouse has sparked the largest beef recall in the nation's history.
Friday, July 4, 2008 Omaha-based Nebraska Beef Ltd. launched a recall Monday, about a month after consumers in Michigan and Ohio became ill after eating ground beef purchased at Kroger grocery stores. The meat was traced back to the Nebraska meat processor, which initially recalled about 531,707 pounds of beef. The recall was expanded to more than 5 million pounds on Thursday.
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Our Qualitywholesome beef& family farm raised
Did you Know?factory meat
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"One Cow from One Farm"
"Natural, Wholesome, Organic" raised in green pastures No Growth Hormones or Chemicals
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